My Method for cooking this Ogbono Soup Recipe. Additionally, ogbono soup can be prepared with Ugwu leaf (fluted pumpkin), bitter leaf and uziza leaf, hence, you can make ogbono soup without adding any of the listed vegetable. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. I remembered the first time I tried it, I cooked it for less than 10mins and it was a disaster.. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Allow ogbono to cook for about another 10 minutes, stirring intermittently to prevent the ogbono from sticking to the bottom of the pot and burning. Wash, season and cook Goatmeat and cowskin (if tough) till tender. 3 Tablespoons Crayfish. Simply plate up, dive into the plate and dig in. You will also find a video on making Nigerian Ogbono (ogbolo) soup at the bottom of this page.. 1 Medium Onion Chopped. The soup can be served with either pounded yam, eba, poundo, fufu etc. Uziza leaves are quite spicy, and it also adds to the flavour of okra soup. You can also reduce the amount of oil in this soup to make it healthier. Many people prefer to make ogbono soup without palm oil and in such instance; they use stew to eat it instead of palm oil. In a large pot, add water, salt, stock cubes, dried red bell pepper and crayfish. When you want to cook Pepper soup, Afia Efere, Nsala soup, egusi soup, ogbono soup etc. This ogbono soup with bitter leaves is pretty easy to cook, tasty, aromatic, flavourful and above all filled with assorted meats and fish to appease your taste bud. So this is my how to. What is Uziza leaf called in English? Commonly called West African Black Pepper or Ashanti pepper, Piper guineense. Fried Egusi Soup with Uziza Leaf can also be called Uziza Leaves Stir-Fried Egusi Soup Recipe which means the frying method of preparing egusi soup garnished with uziza leaves. Then, add ground ogbono and stir it into the oil with a spoon. 2 Cooking Spoons Palm Oil. To cook ogbono soup, start by heating palm oil in a saucepan for 3 to 5 minutes over low heat. Nowadays, I include Uziza leaves to my Okra soup, and Ogbono soup, especially when celebrating among my Igbo friends, and the result? Step 1. https://www.allnigerianrecipes.com/soups/ogbono-soup-recipe 5 Then add in … Add your Uziza leaves and vegetables. Pour in 2 cups of water with the meat and stockfish.boio for 10minutes. 1-2 Pieces Dried Stockfish. 1 Cup Ugu, Spinach or Uziza leaves. Boil for 5 more minutes and you are done. 1/2 cup Smoked and Fresh Prawns(optional) 1-2 Pieces Smoked Catfish. 2 Scotch Bonnet(Atarodo) Choppedor blended OR 1 Tablespoon Dry Ground Pepper. Uziza leaves – sliced ; Fresh Okro – cut in rings (Optional) Palm oil; Knorr cubes; Salt; How to cook ogbono soup with periwinkle . 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